Honey Mustard Bites (Print Version)

# Ingredients:

→ Main Ingredients

01 - 2 tbsp soy sauce with reduced sodium
02 - 1/4 cup smooth Dijon mustard
03 - 1/2 cup raw honey
04 - 1 lb kielbasa sausage, cut into small chunks

# Instructions:

01 - Grab the kielbasa and chop it into small, easy-to-eat pieces.
02 - Stir together honey, Dijon mustard, and soy sauce in a bowl until it's all mixed evenly.
03 - Add the sausage pieces to the slow cooker, then pour the mixed sauce on top. Make sure every piece gets covered.
04 - Keep the slow cooker on low heat with the lid on for about 4 hours. Give it a stir now and then.
05 - Keep it warm in the slow cooker or load it onto a platter before digging in.

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