Funnel Cake Bites Dusting (Print Version)
# Ingredients:
01 -
2 cups all-purpose flour
02 -
1½ teaspoons baking powder
03 -
1 teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
05 -
¼ teaspoon salt
06 -
1½ cups milk
07 -
¼ cup granulated sugar
08 -
2 large eggs
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1 teaspoon pure vanilla extract
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Vegetable oil for frying
11 -
Powdered sugar for dusting
# Instructions:
01 -
In a large mixing bowl, combine the flour, baking powder, ground cinnamon, ground nutmeg, and salt. Whisk until evenly blended.
02 -
In a separate bowl, whisk together the milk, granulated sugar, eggs, and vanilla extract until smooth. Gradually add the wet ingredients to the dry ingredients and mix until a smooth batter is achieved.
03 -
In a deep skillet or fryer, heat vegetable oil to 180°C (350°F). Ensure the oil is deep enough for frying.
04 -
Using a funnel or piping tool, carefully drizzle batter into the hot oil in desired bite-sized patterns. Fry for 1-2 minutes per side or until golden brown.
05 -
Remove the bites from the oil using a slotted spoon and place them on a paper towel-lined plate to drain excess oil. Dust generously with powdered sugar before serving.
# Notes:
01 -
For an extra crispy texture, ensure the oil is at the correct temperature before frying.
02 -
You can customize the flavor by adding a pinch of cardamom or substituting almond extract for vanilla.