Perfect Million Dollar Bacon (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1/4 cup packed brown sugar
02 -
1/4 to 1/2 teaspoon red chili flakes, depending on taste
03 -
2 tablespoons maple syrup (pure)
04 -
1 teaspoon freshly cracked pepper
05 -
1 pound of thick-sliced bacon
06 -
A tiny pinch of cayenne (optional)
# Instructions:
01 -
Turn the oven on to 350°F (175°C). Cover a baking tray with foil or parchment, then set a metal rack over it.
02 -
Spread the strips of bacon out flat on the rack, leaving some space between each slice.
03 -
In a small dish, stir together the brown sugar, maple syrup, black pepper, cayenne, and chili flakes until it forms a thick blend.
04 -
With a spoon or brush, spread the mixture generously over each piece of bacon so they're fully covered.
05 -
Pop the tray in your preheated oven and bake for 20-30 minutes, checking until your bacon’s crisp with a nice caramelized finish.
06 -
Take it out of the oven and let it rest on the rack for 5–10 minutes to set. Serve it warm or cooled with brunch favorites.
# Notes:
01 -
Nutrition numbers might differ slightly depending on the specific brands or products used.